Our Menu
Greek Salad
Greek salad with Kefalonia feta cheese, olives & extra virgin olive oil.
Rocket
Rocket and lettuce, cherry tomatoes, Parmesan cheese, and balsamic vinaigrette.
Ampelaki
Ampelaki salad with tomatoes, cucumber, lettuce, roast chicken grilled halloumi cheese, crouton & honey vinaigrette.
Vegan Salad
Tender mix salad, pasteli sesame bar, walnut-dried apricot, and citrus vinaigrette.
Tzatziki
With local strained yogurt.
Taramosalata
Greek fish roe dip.
Hummus
With whole wheat Greek tahini (vegan).
Patates Tiganites
Fresh french fries.
Revithokeftedes
Chickpea balls from Sifnos island recipe (vegan).
Riganada
With baked bread crushed tomatoes and Kefalonia Feta cheese.
Psita Lahanika
Variety of grilled vegetables and grilled halloumi cheese.
Halloumi
Grilled cheese from Cyprus with honey vinaigrette.
Feta Me Meli
Kefalonia Feta in filo pastry with honey and black sesame.
Pougakia
Messinian pastry with chicken, mushrooms, and yellow cheese.
Kebab
Kebab of lamb and beef meat.
Gavros Marinatos
Marinated anchovies with tomatoes and caper.
Midia Saganaki
Mussels with tomato herbs and feta cheese.
Crab Croquettes
With spring onion and mayo sauce with pickled cucumber.
Fried Calamari
Fresh Fried Calamari.
Bread
Pita bread or sourdough bread.
Burger
Greek style country Beef burger with Cheddar cheese on a bun.
Pork Belly
Tender marinated Pork belly.
Veal Steak
Juicy Veal Steak.
Chicken Fillet
Marinated chicken leg fillet.
Variety of Grilled Meat for 2
With pork belly, beef burger, chicken fillet, Kebab tzatziki, fries, and pita bread.
Kreatopitta
The Kefalonian meat pie with veal & pork, rice, tomato, and herbs with handmade filo.
Mousaka
In a clay pot with beef minced meat & gluten-free béchamel.
Bakalaos Skordalia
Fried salted dried cod fish with mashed potatoes garlic dip.
Kouneli
Rabbit marinated in vinegar cooked with garlic, tomato, onions and Robola white wine.
Fresh Fried Calamari
Fresh Fried Calamari served with fries.
Fresh Tuna Steak
Fresh Tuna Steak from the Ionian sea grilled.
Kefalonian Sea Bream (Farm Fish)
Kefalonian fish farm Sea Bream grilled.
Variety of Sea Food for 2
Fried calamari, fresh tuna, sea bream, fried small fish of the day, and marinated anchovies.
Pesto
Pasta with cherry tomatoes, and vegan basil pesto.. (vegan).
Saffron
"Saffron" pasta with Chicken peppers and Greek red Saffron.
Carbonara
Pasta with bacon and fresh cream.
Sea Food Pasta
Pasta with Prawns & mussels Ouzo, tomatoes, and Kefalonian Feta cheese.
Chicken Fillet with"Mavrodafni"
Chicken fillet with"Mavrodafni" wine of Patras honey and coriander seeds.
Chicken Fillet with Tarragon Kefalonia Feta Cheese
Chicken fillet with tarragon Kefalonia Feta cheese and Florina red sweet pepper.
Pork Fillet with Robola
Pork fillet with Robola white wine, thyme, mushrooms and mustard.
Veal Steak with Fresh Mushrooms
Juicy veal steak with fresh mushrooms Metaxa 3* brandy and pepper corn.
Traditional Greek Cuisine
Please ask about the dishes of the day!
Fresh Sea Food
Please ask about the fish of the day!
Patsavouropita
With secret filling in filo pastry with vanilla ice cream.
Hot Chocolate Cake
Hot chocolate cake with chocolate Ganache and vanilla ice cream.
Gallery
